Showing 17–32 of 48 results
Bean, seed or pod of certain leguminous plants of the family Fabaceae.Rich in protein and providing moderate amounts of iron, thiamin, and riboflavin, beans are used worldwide for cooking in either fresh or dried form.
Coriander is native to regions spanning from Southern Europe and Northern Africa to Southwestern Asia. It is a soft plant growing to 50 cm (20 in) tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems.
Amaranthus viridis is an annual herb with an upright, light green stem that grows to about 60–80 cm in height. Numerous branches emerge from the base, and the leaves are ovate, 3–6 cm long, 2–4 cm wide, with long petioles of about 5 cm. The plant has terminal panicles with few branches, and small green flowers with 3 stamens.
Green eggplants are globular and medium-sized, averaging 9-10 centimeters in length and 6 centimeters in diameter. The lime green eggplant is capped with a dark green calyx, a very small stem, and the outer skin is smooth and glossy. The inner flesh is ivory, dense, and spongy with very few edible seeds.
Lady Finger is a type of green vegetable, long finger like, having a small tip at the tapering end. Its head shows a bulge, lighter green in shade, which is often removed as an inedible portion.The lady’s finger may be cut in to round pieces or sliced in to 4 halves or may be put whole in a mix vegetable subji
Long beans is the name for exceptionally long green beans that can reach a length of up to 90 centimetres. The firm beans are deliciously tender and have a sweet taste. Long beans contain small white peas.
Manathakkali is a wonder plant and has many nutritional and health benefits but the sad part is nowadays children and adults do not recognize this plant which grows in abundance and does not require much of water and soil fertility. These berries have been seen to work wonders with people who are suffering form ulcers either in the stomach or in the mouth and the pain is reduced immensely and slowly the ulcer gets healed.It is difficult to acquire these leaves, raw and ripe berries at all times of the year as they are seasonable .
Spinach can be harvested in the cut and the come again method of harvesting lettuce. Cut individual leaves, starting with the older, outer leaves and letting the young inner leaves remain to continue growing for a later harvest. You can also cut down the whole plant for a larger harvest. If you cut about an inch above the crown or base of the plant, it is very likely the plant will send out a new flush of leaves.
Red sorrel leaves are called as Gongura or Puntikura in Telugu, Pulicha Keerai in Tamil, Punde pale in Kannada and Aambaadi in Marathi, Ppitwaa in Hindi. best served with Idli, All types of Dosas, pulkas, Chapathi, White Rice-Ghee, Dal rice, Curd Rice etc.
A pumpkin is a cultivar of winter squash that is round with smooth, slightly ribbed skin, and most often deep yellow to orange in coloration. The thick shell contains the seeds and pulp. The name is most commonly used for cultivars of Cucurbita pepo, but some cultivars of Cucurbita maxima, C.
