Rambutan fruits are round or ellipsoid with a leathery skin densely covered in soft spines up to 2 cm long. 5. The fruits are yellow to crimson and grow up to 7 by 5 cm in size. The white juicy flesh encloses an oval seed. The seeds are bitter and narcotic.
rambutan pulp, seeds and skin have strong antioxidants called flavonoids, which are known to reduce cholesterol levels apart from having anti-cancerous as well as anti-inflammatory attributes. … Rambutans are filled with vitamin C, which prevents body cells from being damaged by free radicals.
Weight
3 kg
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