Red Amaranthus-சிவப்பு தண்டுக்கீரை


The red pigment in red leaf lettuce, called anthocyanin, contains small amounts of fairly strong antioxidants. Eating red leaf lettuce is a delicious way to get lots of vitamins A and K, plus the anti-oxidants beta carotene and lutein.

Availability: 5 in stock

  • High in nutrients but low in calories.
  • Very hydrating.
  • Loaded with powerful antioxidants.
  • May keep your heart healthy.
  • Excellent source of vitamin A.
  • Packed with vitamin K.
  • May help lower blood pressure.
  • May promote weight loss.


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